Garlic Chicken:
one of our favorites from brett's mom.. i adjusted for the fat content.
chicken tenders
extra virgin olive oil
garlic powder or salt
dredged chicken in flour fry in a pan of hot oil until brown, add garlic salt or powder at the end use plenty so it's very garlicy. you could mix in a little butter if you want that flavor.
brett's mom fries in butter only, i'm sure it's tastier but the extra virgin olive oil is much healthier.
this recipe is very simple and takes about fifteen minutes start to finish.
we usually serve with white rice or pasta.
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